Homemade Banana Chips Recipe

Deep-fried banana chips are a fun and delicious snack!

by: Mira Angeles | Mar 21, 2017

Banana chips may be deep-fried or dehydrated which makes for a fun and delicious snack. Coat them in brown sugar and salt for a sweet-salty homemade treat.

Prep Time

15 mins

Cooking Time

15 mins

Ready In

30 mins

Yield

Cuisine

Others

Cooking Method

Deep-fry

Homemade Banana Chips Ingredients

5 pieces bananas, use semi-ripe saba variety

vegetable oil, for deep-frying

1 tablespoon butter, softened

2 tablespoons brown sugar

1/2 teaspoon salt

How to Make Homemade Banana Chips

Cut bananas in very thin slices (you may use a mandolin). Set aside for atleast 30 minutes to dry out.

In a wok, heat vegetable oil and add the butter. Deep-fry banana slices until golden brown.

Take out the fried banana slices and drain. Drizzle with brown sugar and toss with salt. Serve immediately.

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Homemade Banana Chips Recipe

Homemade Banana Chips Ingredients

How to Make Homemade Banana Chips

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