Homemade Durian-Langka Ice Cream

You won't find this creamy, exotic flavor in any store or supermarket.

IMAGE David Hanson

You won't find this flavor in any store or supermarket. And even better, you don't need an ice cream maker to enjoy this creamy and exotic treat! It's best to use really ripe durian fruit for this recipe—it's creamier and has a stronger flavor.  

Prep Time
20 mins 
Cooking Time
8 hrs 
Ready In
8 hrs 20 mins 
Yield
3/4 gallon
Cuisine
Filipino
Cooking Method
Freeze

Homemade Durian-Langka Ice Cream Ingredients

How to Make Homemade Durian-Langka Ice Cream

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