Homemade Ketchup

The flavor here is brighter and fresher than the supermarket variety, but it still has the comforting, familiar tang of your favorite ketchup.

Photography by Patrick Martires | Styling by Idge Mendiola

The flavor you get here is brighter and fresher than what you would taste from the supermarket variety, but it still has the comforting, familiar tang of your favorite ketchup. Serve it with French fries, sausages, or fried chicken—anything you usually have with ketchup, really!

Prep Time
10 mins 
Cooking Time
50 mins 
Ready In
1 hr 
Yield
3 cups
Cuisine
American
Cooking Method
Simmer

Homemade Ketchup Ingredients

How to Make Homemade Ketchup

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