Honey-Rosemary Glaze Recipe For Ham
Herbs and pork is a delicious combination that Filipinos need to take more notice of. Beyond the usual laurel leaves that flavor our adobo, there are other herbs from the West that give pork, especially our Christmas ham, an aromatic and appetizing flavor, too!Â
Take this simple yet super flavorful honey glaze. It's only three simple ingredients that can pair well with any kind of holiday ham you may have!Â
Are you looking for other ideas on how to level-up your hard-earned Christmas ham? Try these other delicious ham glazes:Â
• Pineapple Sauce Recipe
• Orange, Clove and Honey Glaze Recipe
• Cola Glaze Recipe
• Cola-Barbeuce Glaze Recipe
• Apple-Honey Glaze Recipe
Watch:Â Honey-Rosemary Glaze Recipe
Honey-Rosemary Glaze Recipe
Â
Honey-Rosemary Glaze For Ham Ingredients
How to make Honey-Rosemary Glaze For Ham
Thinking about what to cook next? Join our Facebook group, Yummy Pinoy Cooking Club, to get more recipe ideas, share your own dishes, and find out what the rest of the community are making and eating!
Got your own version of the classic dishes? Pa-share naman! Get your recipe published on Yummy.ph by submitting your recipe here.
