Hot Chocolate on a Stick

Whether you decide to give this as a gift or enjoy it yourself, you can't go wrong with this chocolate treat!

Whether you decide to give this as a gift or  enjoy it yourself, you can’t go wrong with this chocolate treat! Mix with half a cup of hot milk for an instant hot chocolate drink.

Hot Chocolate on a Stick

Erika Tangtatco
Whether you decide to give this as a gift or enjoy it yourself, you can't go wrong with this chocolate treat!
Prep Time 10 minutes
Cook Time 10 minutes
Resting Time 30 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 16

Ingredients
  

Hot Chocolate on a Stick

  • 500 Grams unsweetened baking chocolate chopped
  • 200 Grams semi-sweet chocolate chips
  • 1/2 Cup whipping cream
  • 1 (300-ml) can condensed milk

Instructions
 

  • Line an 8x8-inch baking pan with parchment paper, leaving a 2-inch overhang on two sides.
  • In a bowl, combine baking chocolate and chocolate chips; set aside.
  • In a saucepan, combine whipping cream can condensed milk. Bring mixture to a boil while continuously mixing with a spatula. Pour milk mixture over chocolate. Stir until mixture is well combined and chocolate has fully melted.
  • Pour into prepared pan and chill in the refrigerator overnight. The next day, lift out chocolate using the parchment paper overhang. Cut into 2-inch squares. Insert a popsicle stick in the center of each square. Place in a sealed container and refrigerate until ready to use.
Keyword refrigerator
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