Jessie Sincioco's Fish Cordon Bleu
Here is Chef Jessie's take on the Cordon Bleu, but instead of chicken, she uses fish.

Chef Jessie Sincioco shares her seafood version of the well-loved cordon bleu, using lapu-lapu.
Prep Time
5 mins
Cooking Time
25 mins
Ready In
25 mins
Yield
2
Cuisine
French
Cooking Method
Bake
Jessie Sincioco's Fish Cordon Bleu Ingredients
How to cook Jessie Sincioco's Fish Cordon Bleu
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