Name: Katherine's Pineapple Fried Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1/2 Cup Chicken ((use breast part), boiled and cubed); 2 cups garlic rice; 1/2 Cup pineapple chunks; 1/2 Cup pineapple chunks; 1/2 to 1 teaspoon curry salt; 2 teaspoons kinchay (parsley) (chopped)

All you need are five ingredients and you’ve got yourself a complete Asian meal-in-a-bowl!

Katherine's Pineapple Fried Rice

Katherine Jao

All you need are five ingredients and you've got yourself a complete Asian meal-in-a-bowl!

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Prep Time 10

Cook Time 15

Total Time 25

Cuisine Asian

Servings

Ingredients

Katherine's Pineapple Fried Rice

1/2 Cup Chicken (use breast part), boiled and cubed
2 cups garlic rice
1/2 Cup pineapple chunks
1/2 Cup pineapple chunks
1/2 to 1 teaspoon curry salt
2 teaspoons kinchay (parsley) chopped

Instructions

In a pan over medium heat, mix together chicken, rice, and pineapple.
Season with curry salt. Stir-fry until rice is heated through and no longer wet.
Turn off fire and toss in kinchay.