Korean-Style Burgers

The kimchi gives it that traditional pickle-y component in a fiery Korean package, while using a mild and creamy cheese goes perfectly with the piquancy of the other ingredients.
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Prep Time
15 mins
Cooking Time
25 mins
Ready In
40 mins
Yield
5-6
Cuisine
American, Asian
Cooking Method
Fry and Assemble
Korean-Style Burgers Ingredients
How to make Korean-Style Burgers
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