Kouign-Amann Recipe

You'll want to make this for your next breakfast!

IMAGE CelestinePineda

The Kouign-Amann is definitely not your ordinary pastry. It's made with dough laminated with butter and sugar, capped of with a caramelized crust for that extra treat. No wonder it's French pastry chef Dominique Ansel's favorite pastry. He says he eats one every morning!

Prep Time
3 hrs 
Cooking Time
30 mins 
Ready In
3 hrs 30 mins 
Yield
12
Cuisine
French
Cooking Method
Bake

Kouign-Amann Ingredients

How to make Kouign-Amann

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