Longganisa Chopsuey Recipe

The flavorful longganisa makes this chopsuey intensely flavorful, too.

IMAGE Majoy Siason

Vegetables sometimes really need some meat to make it more appetizing. When it comes to chopsuey, the meat that's added is an integral part of its flavor. That's why when you use a flavorful ingredient like longganisa meat to add to your chopsuey, you know you're getting a fantastic and tasty meal immediately. 

Use your favorite longganisa for this recipe! We used Tuguegarao longganisa but any garlic longganisa would do just as well in this recipe. 

Prep Time
20 mins 
Cooking Time
20 mins 
Ready In
40 mins 
Yield
6
Cuisine
Chinese, Filipino
Cooking Method
Saute

Longganisa Chopsuey Ingredients

How to make Longganisa Chopsuey

ADVERTISEMENT - CONTINUE READING BELOW
LEAVE A REVIEW
You have to be logged in to post a review.
Log In