Fish Lumpia Recipe

Looking for a meat-free lumpia?

IMAGE Majoy Siason

Lumpia (fried spring rolls) is usually made with pork but this fish lumpia is a great alternative when looking for meatless meals. Use lapu-lapu, labahita, or maya maya for the lumpia filling. 

Prep Time
30 mins 
Cooking Time
20 mins 
Ready In
50 mins 
Yield
4
Cuisine
Filipino
Cooking Method
Fry

Fish Lumpia Ingredients

ADVERTISEMENT - CONTINUE READING BELOW

How to Cook Fish Lumpia

ADVERTISEMENT - CONTINUE READING BELOW
LEAVE A REVIEW
You have to be logged in to post a review.
Log In
RECOMMENDED VIDEOS
DELICIOUS HOLIDAY RECIPES

Tasty Chicken Adobo Recipe

This Pinoy staple will have everyone asking for seconds.

Pinoy-Style Carbonara Recipe

Get the right balance of creaminess and texture.

Creamy Chicken Curry Recipe

It's one of those dishes that remind you of home.

Meaty Spaghetti Recipe

An unexpected ingredient gives this family favorite a twist.
Load More