Marshmallow Popcorn

Prepare popcorn according to package directions. Transfer to a bowl and remove any unpopped kernels. Set aside.

Melt butter in a shallow nonstick pan. Add marshmallows and cook over low heat until marshmallows have melted.

Combine marshmallows and popcorn. Stir until well combined.

Add chocolate candies to the mixture. Set aside and let cool slightly.

Form marshmallow popcorn mixture into balls. Insert a popsicle stick in each ball and place in cupcake liners.