Love meatballs? This easy recipe includes a tangy-sweet sauce which pairs nicely with your meatballs.
Meatballs in Pineapple-Barbecue Sauce
This meatball recipe is a must-try!
Ingredients
Meatballs in Pineapple-Barbecue Sauce
- 1 kilo Beef use ground beef
- 1 1/2 cups instant mashed potatoes
- 2 teaspoons Salt
- freshly ground pepper
- 1/4 Cup Bottled barbecue sauce
- 1 (227-gram) can pineapple
Instructions
- Mix together ground beef, instant mashed potatoes, salt, and a pinch of freshly ground pepper. Add bottled barbecue sauce; mix well.
- Shape mixture into 1½- to 2-inch balls and place, 1 inch apart, on greased baking pans. Bake at 375°F to 400°F for 10 minutes.
- Mix together bottled barbecue sauce and pineapple tidbits (including syrup). Pour over meatballs. Bake for 10 more minutes. Serve hot.
Tried this recipe?Let us know how it was!
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