Microwaved Chocolate Cookies

Combine 1 1/2 tablespoons brown sugar and 1 tablespoon melted butter in a bowl; mix to combine.

Add 2 teaspoons milk, a drop of vanilla extract, and a pinch of salt; stir to combine.

Add all-purpose flour and mix until well combined. Add chocolates (we used chopped milk chocolate and white chocolate chips) and mix.

Transfer cookie dough to a microwaveable plate and form 1 big, round cookie. Microwave on medium for 1 minute, then check for doneness. Continue cooking in 10-second intervals until desired consistency is achieved. Remember that the cookie will continue cooking out of the microwave.