Name: Mini Bulgogi Burgers with Apple Slaw
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 300 Grams Beef ((use belly cut), thinly sliced); 1/2 Cup store-bought bulgogi marinade; 1/4 Cup store-bought kimchi; 1 Fuji apple (cored and sliced thinly); 1/2 Cup cabbage (shredded); 4 tablespoons mayonnaise; 1 tablespoon sugar; 1/2 teaspoon lemon juice; 1/2 teaspoon Salt; 1/2 teaspoon Pepper; canola oil (for pan-frying); 6 dinner rolls (toasted); 6 Lettuce (leaves)

The spicy apple slaw adds a kick to these sliders.

Mini Bulgogi Burgers with Apple Slaw

yummy.ph

The spicy apple slaw adds a kick to these sliders.

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Prep Time 10

Cook Time 5

Total Time 15

Course Main Dishes

Cuisine Asian

Servings

Ingredients

Mini Bulgogi Burgers with Apple Slaw

300 Grams Beef (use belly cut), thinly sliced
1/2 Cup store-bought bulgogi marinade
1/4 Cup store-bought kimchi
1 Fuji apple cored and sliced thinly
1/2 Cup cabbage shredded
4 tablespoons mayonnaise
1 tablespoon sugar
1/2 teaspoon lemon juice
1/2 teaspoon Salt
1/2 teaspoon Pepper
canola oil for pan-frying
6 dinner rolls toasted
6 Lettuce leaves

Instructions

Heat oil in a frying pan. Cook beef in batches, briefly searing beef on both sides. Set aside.
Assemble the burgers: slice rolls in half. Place a lettuce leaf on the bottom of the roll. Add a slice of beef belly. Top with slaw and cover with the other half of the roll. Serve immediately.

Keyword Mini Bulgogi Burgers with Apple Slaw, bulgogi, Beef Bulgogi, beef bulgogi recipe, apple, Apple slaw

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