No-Bake Chocolate Yema Cake Recipe

Make a fluffy chocolate yema cake without an oven!

IMAGE Majoy Siason

You don't need an oven to make a decadent chocolate cake. This no-bake cake recipe is easy: steam the cake, then glaze it with a Pinoy favorite: yema frosting!

Yema frosting adds a quiet decadence to this simple steamed cake—it's heavy, indulgently sweet, and rich. It takes a bit of time to come together on the stovetop but it's bound to be a hit at any merienda session or party. 

 

 

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Yema is a classic Filipino candy made with egg yolks, condensed milk, and butter.

Prep Time
5 mins 
Cooking Time
35 mins 
Ready In
40 mins 
Yield
1 7-inch cake
Cuisine
Filipino
Cooking Method
Steam

INGREDIENTS

COOKING PROCEDURE

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