No-Bake Ice Cream Cake Recipe

Cool down with this easy no-bake ice cream cake dessert!

This dessert is light, fruity, and is no-bake recipe, too! Make these ice cream cakes on a hot day. 

No-Bake Ice Cream Cake Recipe

Chino L. Cruz
Cool down with this easy no-bake ice cream cake dessert!
Prep Time 10 minutes
Cook Time 3 hours 30 minutes
Resting Time 30 minutes
Total Time 3 hours 40 minutes
Course Dessert
Cuisine Others
Servings 4 to 6


No-Bake Ice Cream Cake Ingredients

  • 1 Cup cookie crumbs crushed
  • 1/4 Cup sugar
  • 1/2 teaspoon Salt
  • 1/2 Cup Butter melted
  • 1/2 Cup fruit jam
  • 1 pint vanilla ice cream softened in the refrigerator for 30 minutes


  • Combine cookie crumbs, sugar, salt, and melted butter in a medium bowl. Press firmly onto the bottom of the cups of a muffin pan lined with cupcake liners.
  • Gently fold fruit jam of your choice into 1-pint vanilla ice cream. Evenly divide ice cream mixture among prepared cups.
  • Cover with plastic wrap and freeze for 4 hours up to overnight. Garnish with crushed cookies and jam, if desired. Serve chilled.
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