One-Pan Roast Chicken and Vegetables

Roasting vegetables along with chicken cuts down on cooking time.

IMAGE At Macaulangan

Roasting vegetables along with chicken cuts down on cooking time—plus, the veggies become extra flavorful since they catch the juices from the chicken! You can serve the vegetables as is or toss them into a salad. They'll be delicious either way. 

Prep Time
20 mins 
Cooking Time
1 hr 
Ready In
1 hr 20 mins 
Yield
4 to 6
Cuisine
American
Cooking Method
Roast

One-Pan Roast Chicken and Vegetables Ingredients

How to Cook One-Pan Roast Chicken and Vegetables

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