Name: Oriental-style Soup Recipe - Paano Lutuin At Mga Sangkap
Prep time: 30 min
Total time: 1 h
Yield: 4
Cuisine: Asian
Ingredients: 100 grams vermicelli noodles (sotanghon),; 100 gams chicken breast, nilaga; 6 cups chicken stock (preferably homemade); 2 tablespoons cornstarch, tunawin sa ¼ tasa ng tubig; 2 medium eggs; 1 teaspoon salt; 1/2 teaspoon ground black pepper; green onions, pang-ibabaw (kung nais)

IMAGE Majoy Siason

Simple lang gawin ang Oriental-style soup na ito. Tamang-tama kung mahilig kayo sa Oriental-style nido soup. Maaari itong sahugan ng sotanghon upang maging mas mabigat sa tiyan at magkaron ng ibang texture ang sabaw.

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Oriental-style Soup Recipe - Paano Lutuin At Mga Sangkap

Oriental-style Soup - Paano Lutuin At Mga Sangkap Ingredients

How to make Oriental-style Soup - Paano Lutuin At Mga Sangkap

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