Easy Pan-Fried Pork Belly Recipe

Let the pork belly rest in a tangy marinade before pan-frying it to perfection.

IMAGE Michael Angelo Chua

Pork belly or liempo is one of the most affordable and easy meat cuts to cook at home. This pork belly recipe is quick and simple: let it rest in a tangy marinade before pan-frying until cooked through. Serve it with a quick pepper slaw on the side! 

 

Prep Time
10 mins 
Cooking Time
20 mins 
Ready In
30 mins 
Yield
3 to 4
Cuisine
Filipino
Cooking Method
Pan-sear

Easy Pan-Fried Pork Belly Ingredients

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How to Cook Easy Pan-Fried Pork Belly

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