Easy Pan-Fried Pork Belly Recipe
Let the pork belly rest in a tangy marinade before pan-frying it to perfection.

IMAGE Michael Angelo Chua
Pork belly or liempo is one of the most affordable and easy meat cuts to cook at home. This pork belly recipe is quick and simple: let it rest in a tangy marinade before pan-frying until cooked through. Serve it with a quick pepper slaw on the side!
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Nov 2, 2016
Prep Time
10 mins
Cooking Time
20 mins
Ready In
30 mins
Yield
3 to 4
Cuisine
Filipino
Cooking Method
Pan-sear
Easy Pan-Fried Pork Belly Ingredients
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How to Cook Easy Pan-Fried Pork Belly
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