Fluffy Pancake for One Recipe

You can make a delicious, fluffy pancake that’s just for you! There’s no need to make more than you can eat ever again because this recipe is perfectly sized for one hearty-sized pancake. All you need are your trusty measuring spoons, a fork and some bowls (even mugs will do) and you’re good to go. 

Fluffy Pancake for One Recipe

Jasper Castro

Have a delicious fluffy pancake just for you!

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Prep Time 5 minutes mins

Cook Time 3 minutes mins

Resting Time 30 minutes mins

Total Time 8 minutes mins

Course Breakfast/Brunch

Cuisine American

Servings 1

Ingredients

  

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Fluffy Pancake for One Ingredients

• 3 tablespoons fresh milk
• 1 tablespoon apple cider or white wine vinegar
• 6 tablespoons all-purpose flour
• pinch Salt
• 1/4 teaspoon Baking soda sifted
• 1 tablespoon Egg beaten
• 2 tablespoons unsalted butter melted
• 1 tablespoon sugar
• Oil for frying

Instructions

 

• In a cup, mix together milk and vinegar then set aside for at least 5 minutes to make buttermilk.
• Meanwhile, in another bowl, mix flour, salt, and baking soda together. Set aside.
• When buttermilk is ready, add egg, melted butter, and sugar. Whisk well with a fork.
• Add the milk mixture into the flour, and beat until smooth, making sure to mix ingredients well.
• Lightly grease a nonstick pan with oil and place over medium-low heat. Once oil is hot, pour in your pancake batter. Once mixture starts to bubble and the edges are set, flip the pancake. Cook for a few more seconds until the center has risen and set.
• Remove from the pan, and serve immediately while hot with butter, syrup, and fresh fruits as desired. [ArticleReco:{"articles":["10045"]}]

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