Pancit Luglog Recipe
Pancit Luglog is the more saucy noodle dish made with a shrimp-annatto sauce.
Pancit Luglog is Filipino noodle dish similar to that of Pancit Palabok. The main difference is the type of noodles used and the Pancit Luglog is the more saucy dish between the two. Pancit Lulog uses thick rice noodles and is typically served with sliced pork on top to give a meatier flavor to the dish. As a substitute, this recipe uses chicharon instead, making it easier to prepare and saves you from the added hassle. Not filling enough for you? Incorporate squid rings to the mix! This will enhance the seafood flavors of the dish and will have you wanting more.