Parmesan Oyster Chips Recipe

Never thought mushrooms could be turned into a tasty side dish or snack? Surprise the kids with cheesy, oh-so-good chips with this mushroom recipe. They’ll surely love this healthy treat! 

Parmesan Oyster Chips Recipe

Idge Mendiola

Surprise the kids with cheesy, oh-so-good chips.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 1 hour hr

Resting Time 30 minutes mins

Total Time 1 hour hr 10 minutes mins

Course Appetizers

Cuisine Others

Servings 1 to 2

Ingredients

  

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Parmesan Oyster Chips Ingredients

• 1 Cup oyster mushrooms sliced
• 1 tablespoon breadcrumbs
• 1 tablespoon parmesan cheese grated
• 2 cloves Garlic minced
• 1/2 tablespoon olive oil

Instructions

 

• Preheat oven to 300°F and line a baking sheet with parchment paper.
• Combine oyster mushrooms, breadcrumbs, grated Parmesan cheese, garlic, and olive oil in a bowl; mix until well combined.
• Lay mushrooms in a single layer on the baking sheet, leaving a space between each slice. Bake in the preheated oven for 45 minutes to 1 hour or until golden brown.
• Carefully flip mushrooms halfway through the cooking time to make sure they cook evenly. Let cool for 10 to 15 minutes before serving.

Keyword parmesan oyster chips, mushroom chips

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