Peanut Butter-Coconut Pancake Recipe

Name: Peanut Butter-Coconut Pancake Recipe
Prep time: 10 min
Total time: 40 min
Yield: 12 6-inch pancakes
Cuisine: Asian
Ingredients: 200 grams whole-wheat pancake mix; 1 cup coconut milk (gata); 1 egg; 1/4 cup peanut butter

This easy dish is a great way to jumpstart your day!

Posted by: Roselle Miranda | May 14, 2016

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Photography by Erwin Obcemea | Styling by Chiqui Lloren.

This easy dish is a great way to jumpstart your day!

Prep Time

10 mins

Cooking Time

30 mins

Ready In

40 mins

Yield

12 6-inch pancakes

Cuisine

Asian

Cooking Method

Fry

INGREDIENTS

200 grams whole-wheat pancake mix

1 cup coconut milk (gata)

1 egg

1/4 cup peanut butter

COOKING PROCEDURE

Pour pancake mix into a large bowl and create a well in the middle. Pour coconut milk into the well, break in the egg, and finally, add the peanut butter. Whisk the mixture until well blended.

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Peanut Butter-Coconut Pancake Recipe

INGREDIENTS

COOKING PROCEDURE

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