Pepper Steak Stir-Fry Recipe

This easy stir-fry dish is peppery and oh-so easy to make!

This easy stir-fry dish has savory and peppery notes and is perfect with lots of rice! Make this during busy weekdays when you need to put food on the table fast. 


Pepper Steak Stir-Fry Recipe

Mira Angeles
This easy stir-fry dish is peppery and oh-so easy to make!
Prep Time 20 minutes
Cook Time 5 minutes
Resting Time 30 minutes
Total Time 25 minutes
Course Main Dishes
Cuisine Others
Servings 4


Pepper Steak Stir-Fry Ingredients

  • 1 kilo sirloin steak sliced thinly and cut into strips
  • 1/4 Cup Soy Sauce
  • 1 tablespoon Onion powder
  • 1 tablespoon Garlic powder
  • 1 tablespoon black peppercorn cracked
  • 3 tablespoons Butter
  • 1 tablespoon cooking oil
  • 1 medium onion sliced
  • 2 medium red bell pepper cut into squares


  • Combine soy sauce, onion powder, garlic powder and black peppercorn in a bowl. Marinate beef for 10 to 15 minutes.
  • In a pan, melt butter with cooking oil. Pour in beef with the marinade. Cook until the beef turns brown or about 10 minutes on high heat. Add the onion and red bell pepper then saute for 5 minutes. Serve immediately.
Keyword pepper steak
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