Quick Pickled Red Onions Recipe

Pickled onions are a great accompaniment to meaty and pork dishes!

by: Trinka Gonzales | Jan 28, 2017

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IMAGE Marti Bartolome

Pair pickled onions with rich meaty dishes like pot roasts and pulled pork sandwiches for a tangy contrast.

Prep Time

1 hr 15 mins

Cooking Time

Ready In

1 hr 15 mins

Yield

1 jar

Cuisine

Asian, Others

Cooking Method

Assemble

Quick Pickled Red Onions Ingredients

1/2 cup apple cider vinegar

1 tablespoon sugar

1 teaspoon salt

1 red onion, sliced thinly into half-moons

1/4 cup jalape, (sliced), (fresh or pickled)

1 teaspoon peppercorns

How to make Quick Pickled Red Onions

Combine apple cider vinegar, sugar, and salt in a bowl; mix well until sugar and salt dissolve. Set aside.

Place red onion, jalapeño slices, and black peppercorns in a jar. Pour in vinegar mixture; let it stand for 1 hour.

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Quick Pickled Red Onions Recipe

Quick Pickled Red Onions Ingredients

How to make Quick Pickled Red Onions

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Quick Pickled Red Onions Recipe

Quick Pickled Red Onions Ingredients

How to make Quick Pickled Red Onions

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