Pinakbet Recipe

This bittermelon and okra stew is also good without pork (Ilocanos use bagnet!).

This Ilocano pork-and-veggie dish is traditionally made with bagnet, which is deep-fried pork belly (also an Ilocano  specialty). Try this pinakbet recipe without pork-this bittermelon and okra stew is also good without pork.

Prep Time
15 mins 
Cooking Time
45 mins 
Ready In
1 hr 
Yield
4
Cuisine
Filipino
Cooking Method
Simmer

Pinakbet Ingredients

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How to Make Pinakbet

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