Pinoy Pizza

Preheat oven to 350°F.  

Spread tomato sauce on pizza crust, making sure to spread evenly.

Top pizza with Vigan longganisa, Pampanga longganisa, tinapang Salinas, red onions, tomatoes, red bell pepper, and salted egg.

Sprinkle mozzarella cheese on top and bake in the oven for 5 to 10 minutes or until the cheese has melted and crust is fully cooked.

Garnish with quartered cherry tomatoes and shredded lettuce.

Topping ideas:  Make other Pinoy pizza varieties, like a breakfast pizza made with tocino, tapa, and lots of minced garlic. Crack a fresh egg on top as soon as you take it out of the oven! Or how about a tinapa, galunggong, and daing pizza with kesong puti? The possibilities are endless!

RELATED:  Loaded Pinoy Nachos,   recipes with longganisa,   pizza recipes