Pinsec Frito (Fried Wonton) Recipe
These deep-fried dumplings are a cinch to make!

IMAGE Majoy Siason
Pinsec frito are deep-fried dumplings. Similar to the popular siomai, they are fried instead of steamed and are wrapped and shaped to make tiny triangles.
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May 19, 2016
Prep Time
1 hr
Cooking Time
10 mins
Ready In
1 hr 10 mins
Yield
5
Cuisine
Filipino
Cooking Method
Deep-fry
Pinsec Frito (Fried Wonton) Ingredients
How to make Pinsec Frito (Fried Wonton)
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