Pochero Recipe

This well-loved Filipino stew is made with meat, tomatoes, and saba bananas.

There are so many ways to make a good pochero recipe. It can get confusing trying to decide which recipe to use. It begs the question: 

How do you make pochero? 

This Filipino stew incorporates ingredients such as tomatoes, saba bananas, and bok choy to make it a satisfying and hearty meal. The bananas and a little sugar add a sweet flavor to the dish, making it a delicious surprise. Plus, this recipe makes use of all its meaty variations - pork, beef, and chicken - so you don't have to choose!

This is the perfect dish to make for your next weekend lunch. Serve it with a steaming cup of white rice.

Prep Time
15 mins 
Cooking Time
1 hr 
Ready In
1 hr 15 mins 
Yield
4
Cuisine
Filipino
Cooking Method
Stew

Pochero Ingredients

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How to Cook Pochero

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