Pork And Beans Champorado Recipe

You're going to be surprised about this creative take on pork and beans.
pork and beans champorado in a bowl

Wow, were you really going to make this recipe?

You’re braver than we thought! Your reward: we’ve actually included the recipe we used in the video, plus we’ve got a little message for you:

 

Happy April Fool’s Day!

P.S.: Here are real and actually tasty pork and beans recipes and chocolate recipes you should try:

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Pork and Beans Champorado Recipe

Pork And Beans Champorado Recipe

Camille Georgia Uy
You're going to be surprised about this creative take on pork and beans.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Snacks/Merienda
Cuisine Others
Servings 3

Ingredients
  

Pork And Beans Champorado Ingredients

  • 2 390 gram can pork and beans
  • 1 200 gram bar chocolate dark, semisweet, or bittersweet
  • condensed milk Optional
  • green onions for garnish Optional

Instructions
 

  • Chop the chocolate bar into even-sized pieces.
  • In a pot, pour in the pork and beans. Heat over medium heat until it begins to simmer.
  • Add in the chopped chocolate and stir. Cook until completely melted.
  • Optional: serve with a drizzle of evaporated milk or condensed milk. To make it extra "flavorful", add chopped green onions. 
  • Share this recipe with your friends and family. Revenge is a dish best served with pork and beans! 
     
     
Keyword april fools, chocolate, pork and beans
Tried this recipe?Let us know how it was!
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