Chicken and Shrimp Siomai Recipe

coconut oil, for greasing

800 grams chicken, (use ground chicken), available at Healthy Options

1/4 cup shrimp, finely chopped, uncooked, and peeled

3 tablespoons water chestnuts, finely chopped

3 tablespoons carrot, finely chopped

2 tablespoons onion, finely chopped

2 tablespoons green onion, finely chopped

egg, whites only

salt, to taste

1 tablespoon sesame oil, plus 1 tablespoon for brushing

rice paper, softened with water and cut into 2 1/2-inch squares

1 large carrot, sliced into thin rounds

low-sodium soy sauce, to serve