Pork Binagoongan With Talong Recipe
Pork braised in fermented shrimp paste, or bagoong, uses fewer ingredients to let the bagoong and pork be the flavor stars!
It's simpler but is no less delicious! This pork binagoongan with talong recipe is briny from the shrimp paste, hearty from the pork chunks, and complete with the eggplant and the green beans. Prepare yourself to ask for more rice when this Filipino dish is served!