Pork Bulalo Recipe

Use an affordable pork cut!

IMAGE Stephanie Cueva

Bulalo is normally made with beef but swapping it and making a pork version is just as delicious! For this version, the affordable meat cut pork pata is used. The resulting soup is not only delicious, but it also becomes slightly thickened from the gelatin in the pork. Yum! 

 
This is made with pork pata, one of the most affordable pork cuts!
Photo by Stephanie Cueva
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Prep Time
15 mins 
Cooking Time
1 hr 30 mins 
Ready In
1 hr 45 mins 
Yield
4
Cuisine
Filipino
Cooking Method
Simmer

Pork Bulalo Ingredients

How to make Pork Bulalo

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