Pork Chops With Creamy Mushrooms Recipe
Everyone can fry a pork chop and call it a meal. Why be like everyone else when you can level up your meal with a creamy sauce that will make it even better with every bite?
For this recipe, an easy cream sauce uses evaporated milk and canned mushrooms to make a super flavorful gravy to spoon over each pork chop. The rice is just another part of the meal that will eagerly be spooned up if the sauce is there to make it more appetizing.