Pork Chops With Creamy Mushrooms Recipe

Easy fried pork chops are made even more delicious with a creamy mushroom sauce.

IMAGE Majoy Siason

Everyone can fry a pork chop and call it a meal. Why be like everyone else when you can level up your meal with a creamy sauce that will make it even better with every bite? 

For this recipe, an easy cream sauce uses evaporated milk and canned mushrooms to make a super flavorful gravy to spoon over each pork chop. The rice is just another part of the meal that will eagerly be spooned up if the sauce is there to make it more appetizing.

 
This easy cream sauce just makes your pork chop dinner even more delicious.
Photo by Majoy Siason

 

 

Prep Time
10 mins 
Cooking Time
25 mins 
Ready In
35 mins 
Yield
6
Cuisine
American
Cooking Method
Fry and Simmer

Pork Chops With Creamy Mushrooms Ingredients

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How to Cook Pork Chops With Creamy Mushrooms

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