Pork Giniling Recipe

Throw in some carrots, potatoes, and green peas for texture and added flavors to this easy pork dish.

IMAGE Jun Pinzon

Pork giniling is a dish that uses ground pork as its main ingredient. It's one of the easiest recipes to put together, too. All you need are ground pork and some veggies: potatoes, carrots, and green peas. This recipe, at its most basic, can be made without the veggies, too. It's that tasty!

How do you make an easy giniling recipe?

This hearty giniling dish is sure to satisfy your sweet and savory cravings all at once. The pork is first sauteed and then stewed in a rich tomato sauce. Throw in some carrots, potatoes, and green peas for texture and added flavor to this easy Filipino pork dish. Leftovers make a delicious omelet up to a week later.

 

Prep Time
30 mins 
Cooking Time
45 mins 
Ready In
1 hr 15 mins 
Yield
4
Cuisine
Filipino
Cooking Method
Boil

Pork Giniling Ingredients

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How to Cook Pork Giniling

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