Pork Giniling with Pineapples Recipe

pork giniling with pineapples in a gray bowl
IMAGE Majoy Siason

Ground pork is a fast and easy ingredient to cook with. You can do so many dishes with it! One easy way to make giniling na baboy recipes delicious is to simply stir fry it and make it more flavorful with other ingredients, like pineapples! The addition of pineapples to this recipe makes it a touch sweeter with so it tastes extra special when served. Add a sweet twist to your ulam dishes with this pork giniling with pineapples recipe!

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Prep Time
10 mins 
Cooking Time
20 mins 
Ready In
30 mins 
Yield
6
Cuisine
Filipino
Cooking Method
Saute and Simmer

Pork Giniling with Pineapples Ingredients

How to make Pork Giniling with Pineapples

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