Potato and Crabmeat Salad

Serve this salad on your next barbecue party. Plus the kids will love the cute baby potatoes!

Serve this salad dish on your next barbecue party. Plus the kids will love the cute baby potatoes! Best paired with any grilled and roasted meat like beef, pork, chicken, lamb or fish.

Potato and Crabmeat Salad

Sharlene Tan
Serve this salad on your next barbecue party. Plus the kids will love the cute baby potatoes!
Prep Time 10 minutes
Cook Time 30 minutes
Resting Time 30 minutes
Total Time 40 minutes
Course Appetizers, Side Dishes, Snacks/Merienda
Cuisine American
Servings 2

Ingredients
  

Potato and Crabmeat Salad

  • 15 baby potatoes
  • 1 (80-mL) pack of mayonnaise
  • 1/7 Cup Japanese mayonnaise
  • 1 tablespoon pickle relish
  • 1/2 teaspoon mustard
  • Salt to taste
  • 1 Cup crabmeat shredded

Instructions
 

  • Boil baby potatoes until done then dunk in ice water to cool. Slice each potato in half. Set aside.
  • In a bowl, mix Japanese mayonnaise, mayo, pickle relish, and mustard. Season with salt and pepper to taste. Toss in potatoes and crab meat. Mix well and chill. Click to see more potato salad recipes.
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