Potato Pancakes

Name: Potato Pancakes
Prep time: 15 min
Total time: 25 min
Yield: 8
Cuisine: American
Ingredients: 4 large potatoes; 1/4 piece red onion, diced; 1 medium egg; 1 teaspoon salt; 4 tablespoons all-purpose flour; cheese sauce

Whip this up for breakfast and have a fantastic day ahead!

Posted by: Trinka Gonzales | Jun 15, 2015

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Want to try something new for breakfast? These potato pancakes are a great update to your usual morning meal.

Prep Time

15 mins

Cooking Time

10 mins

Ready In

25 mins

Yield

Cuisine

American

Cooking Method

Fry

INGREDIENTS

4 large potatoes

1/4 piece red onion, diced

1 medium egg

1 teaspoon salt

4 tablespoons all-purpose flour

cheese sauce

COOKING PROCEDURE

Peel potatoes and grate using a box or cheese grater. Drain potatoes and squeeze out excess liquid.

Transfer potatoes to a bowl and mix in red onion, egg, salt, and all-purpose flour; mix well to combine.

Heat oil in a pan over medium heat. Drop in batter by 1/4 cup; cook for 2 minutes then flip to cook other side. Serve with cheese sauce or a fried egg.

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Potato Pancakes

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