Spiced Party Punch Recipe

Heat apple juice, star anise, and a pinch of ground nutmeg in a large saucepan over medium-low heat for 5 minutesor until steam rises from the surface. Turn heat off and steep for 10 minutes before cooling completely.

Combine steeped apple juice, ginger ale, spiced rum, and orange; in a medium punchbowl. Add ice cubes right before serving.