Puto Cake Recipe with Cream Cheese and Salted Egg
Make puto in one big pan that you can slice.
Why make little bite-sized cupcakes when you can make a much more impressive and easier-to-make steamed rice cake?
Remove the hassle of having to make each individual puto and make this giant puto instead. Topped with slices of cream cheese and salted egg, this puto is just as inviting and appetizing as any individually-sized rice cake.