Queso de Bola Dip with Toasted Ensaymada Recipe

Make a gooey dip using queso de bola, and dip toasted ensaymada cubes into it!

Make a gooey dip using queso de bola, and dip toasted ensaymada cubes into it! Make sure Santa gets a taste of Pinoy flavors by way of homegrown sweet buns and local cheese.

Queso de Bola Dip with Toasted Ensaymada Recipe

Zee Castro-Talampas
Make a gooey dip using queso de bola, and dip toasted ensaymada cubes into it!
Prep Time 15 minutes
Cook Time 20 minutes
Resting Time 30 minutes
Total Time 35 minutes
Course Sauces, Spreads, Dip
Cuisine Filipino
Servings 8

Ingredients
  

Queso de Bola Dip with Toasted Ensaymada Ingredients

  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups fresh milk
  • 2 1/2 cups queso de bola grated, plus more to top
  • 8 to 10 ensaymada store-bought, cut into cubes

Instructions
 

  • Melt butter in a saucepan over medium heat. Sprinkle flour and cook for 1 minute. Slowly add milk and bring to a simmer.
  • Add queso de bola and stir continuously until completely melted.
  • Meanwhile, place ensaymada cubes on a parchment-lined baking sheet. Toast in a toaster oven or in an oven preheated to 350ºF until golden, about 5 minutes. Set aside.
  • Pour queso de bola dip into a serving bowl. Top with grated queso de bola. Serve with ensaymada cubes on the side.
Tried this recipe?Let us know how it was!
CONTINUE READING BELOW

Most Popular Recipes

Close
Close
My Agile Privacy
We use cookies to ensure you get the best experience on Yummy.ph. By continued use, you agree to our privacy policy and accept our use of such cookies. Find out more here.
Warning: some page functionalities could not work due to your privacy choices