Salmon with Sweet-Spicy Hoisin Glaze Recipe

Name: Salmon with Sweet-Spicy Hoisin Glaze Recipe
Prep time: 10 min
Total time: 20 min
Yield: 5
Cuisine: Asian
Ingredients: 1/4 cup hoisin sauce; 2 tablespoons light soy sauce; 2 teaspoons rice vinegar; 1/2 teaspoon ground ginger; 1/4 teaspoon dried chili flakes; 5 pieces salmon fillets, sliced into 1-inch-thick pieces; 1 teaspoon toasted sesame seeds; steamed rice, or blanched asparagus (to serve), optional

Add a little Asian flair to fish by brushing it with a flavorful hoisin glaze.

by: Aby Nachura | Dec 24, 2017

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IMAGE Aldwin Aspillera

Try this salmon recipe on a weekend! The hoisin glaze adds a delicious layer of flavor. Prepare for coming meals by making a big batch of the glaze, then simply use it to flavor fish, pork, chicken, or shrimp.

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