
Hot chocolate gets a fun, sweet twist with this easy recipe. Make the classic drink with white chocolate, instead. You can also drizzle a small amount of salted caramel on top, too.

Salted Caramel White Hot Chocolate Recipe
Love hot chocolate? Try making this drink with white chocolate.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Resting Time 30 minutes mins
Total Time 10 minutes mins
Course Drinks
Cuisine Others
Servings 2
Ingredients
Salted Caramel White Hot Chocolate Ingredients
- 3/4 Cup white chocolate butoons
- 2 tablespoons salted caramel sauce
- 2 cups milk
- whipped cream for topping
- salted caramel sauce for topping
Instructions
- In a saucepan over medium heat, place white chocolate buttons and salted caramel sauce in milk. Whisk regularly to dissolve the chocolate as milk begins to scald. Pour into mugs.
- Top with softly whipped cream then drizzle with more salted caramel sauce. Makes 2 mugs. Recipe originally published in the May 2014 issue of Good Housekeeping Philippines.
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