Name: Sausage and Vegetable Penne Pasta Recipe
Prep time: 20 min
Total time: 35 min
Yield: 4
Cuisine: Italian
Ingredients: 1/4 cup olive oil, divided; 1 pieces medium white onion, sliced thinly; 3 tablespoons garlic, chopped; 2 pieces hungarian sausages, cubed; 1 1/2 cups fresh button mushrooms, caps sliced into 3; 1 1/2 cups zucchini, diced; 1 1/2 cups cherry tomatoes, quartered; 3/4 cup spinach leaves, blanched, squeezed dry and chopped roughly; 1/2 cup chicken stock; 350 grams penne noodles, cooked according to package directions; 1/4 cup fresh basil leaves, chopped; black pepper, to taste; 1/3 cup parmesan cheese, grated

IMAGE Lilen Uy

This penne pasta recipe is a versatile one: use it for a quick weeknight meal or serve it at a party. With fresh vegetables and juicy sausage, this colorful dish is light on the belly but heavy on the flavor!

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Sausage and Vegetable Penne Pasta Recipe

Sausage and Vegetable Penne Pasta Ingredients

How to cook Sausage and Vegetable Penne Pasta

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