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Savory Oatmeal Recipe

This tasty porridge also works for late-night cravings.

Posted by: Roselle Miranda | Sep 24, 2015

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IMAGE Ocs Alvarez

This tasty porridge also works for late-night cravings.

Prep Time

15 mins

Cooking Time

15 mins

Ready In

30 mins

Yield

Cuisine

American

Cooking Method

Boil

Savory Oatmeal Ingredients

2 tablespoons butter

1 piece onion, sliced

1 cup ham, sliced

2 cups quick-cooking oatmeal

2 1/2 cups chicken stock

2 stalks spring onions, chopped

salt

How to Cook Savory Oatmeal

Place butter in a sauté pan and place over medium heat. Once melted, add onions and sauté until soft. Add ham and cook until heated through. Set aside.

In a dry saucepan over low heat, toast oatmeal until a little toasted. Pour in chicken stock and cook until oatmeal is tender. Mix in ham mixture. Add salt and pepper to season. Transfer to bowls and top each with chopped ham and spring onions.

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