Seafood Kare-Kare Recipe
This creamy peanut sauce goes with anything!
Kare-kare is the ultimate Filipino stew! It's hearty, thick, and amazingly enough, easy to make. What's fantastic about it that the peanut sauce can be used with almost anything. It's so good it goes with anything!
But you may want to make a dish that's a lot easier to cook and celebrates the abundance that our islands can provide. Different kinds of seafood can be used in this recipe but crabs, prawns, fish, and tahong are just some of the different kinds of seafood you can add to this universal kare-kare dish.