Shrimp and Squid Aligue Pasta

Instead of using soup stock, save some pasta water and use it to dilute the sauce.

Indulge in this delicious seafood recipe of Shrimp and Squid Aligue Pasta. Instead of using soup stock, save some pasta water from cooking the noodles and use it to dilute the sauce.

Prep Time
10 mins 
Cooking Time
15 mins 
Ready In
25 mins 
Yield
2
Cuisine
Filipino
Cooking Method
Saute and Toss

Shrimp and Squid Aligue Pasta Ingredients

How to Make Shrimp and Squid Aligue Pasta

LEAVE A REVIEW
You have to be logged in to post a review.
Log In